Treat your loved ones, and yourself, to this irresistible variation on nougat. Nougat, made with sugar, almonds, honey and egg whites, is a signature delicacy from Provence.
Confectioner Maffren was founded by Daniel Maffren in the Provençal village Le Poët in 1945. It is is renowned for its fine nougats and calissons.
100 grams / 3.5 oz
Ingredients: sugar, glucose syrup (sulphites), almonds, honey, candied lemon, unleavened bread (potato starch, water, sunflower oil), egg white. May contain traces of other nuts, soy, and milk.