This savory, Provençal twist on the iconic St Michel galette will delight the foodies. Look before you eat: each biscuit is imprinted with the figure of the archangel St Michel.
St Michel galettes have been made for more than a century in a little town of the French Atlantic coast, by the funny name of Saint-Michel-Chef-Chef.
70 grams / 2.5 oz
Ingredients: wheat flour 49%, blend of vegetable oils (sunflower oil and rapeseed oil), tomato puree 7.5%, French emmentaler cheese (milk, salt, enzyme, cheese cultures), sugar, dehydrated vegetables in varying proportions (tomato 2.7%, red sweet pepper, onion, garlic), water, skim milk powder, eggs, fibers (chicory, wheat), Guérande sea salt 1.3%, Provence herbs spices 0.9%, spices, leavening blend: sodium bicarbonate and citric acid. May contain traces of tree nuts, sesame, mustard, soy.