Rougié Périgord Duck Rillettes


Usually ships in 24 hours

Sorry, we have run out but we expect a new arrival by 9th Apr 2020. We will ship your order as soon as possible after we get our refill. Please be aware we are currently experiencing a surge in orders and cannot fulfill orders as promptly as usual.

Rillettes are a distinctive French meat preparation, similar to pâté. These tasty rillettes prepared with duck meat, white wine and herbs are great for picnics and small plates. They should be served chilled but not ice cold, spread on bread or toast. Made in Canada.

Rougié was founded as a gourmet shop in southwestern France in 1875. The expanding business later moved to Sarlat, the capital city of Périgord, France's top gastronomic region. Today Rougié has become a leading producer of foie gras and duck specialties with farms located both in France and Canada.

80 grams / 2.8 oz

Ingredients: duck meat, toasted wheat crumbs, white wine, onions, salt, herbs, pepper, garlic, nutmeg, sodium erythorbate, sodium nitrite.