Nestlé Dessert Corsé Baking Chocolate

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French cooks and pâtissiers are partial to Nestlé Dessert Corsé for intense chocolate desserts. Once you adopt it there is no turning back to your regular American baking chocolate. This is the perfect ingredient for refined chocolate cakes and flavorful mousses au chocolat. See our recipes

200 grams / 7.1 oz

Ingredients: cocoa paste, sugar, cocoa butter, skimmed cocoa, sunflower lecithin, natural vanilla extract