This delicious, textured, jam made with red apricots harvested in the sun-kissed southern region of Roussillon is one of Muroise's best sellers.
All Muroise & Compagnie preserves are made traditionally with carefully selected whole fruits and natural ingredients only. At least 60 grams of fruit per 100 grams of preserves.
Located near Nantes, Muroise & Compagnie was founded by two friends in 2012. Estelle Sauvion-Durand and Magali Beck stand by traditional methods and exceptional flavors. Their acclaimed gourmet preserves speak for themselves.
350 grams / 12.3 oz
Ingredients: red apricots from Roussillon, brown cane sugar, lemon juice, fruit pectin. 60g of fruit per 100g.
