It's hard to find a French kitchen without at least one pack of Mousline. Mix 500 ml of water and 250 ml of milk (increase the proportion of milk for a smoother texture), pour one 4-serving pouch of Mousline flakes, stir, heat in microwave oven for 4 minutes, add salt and pepper to your taste. Et voilà, your mashed potatoes are ready! No coloring or conservative agents. Gluten-free.
Maggi's origins are in Switzerland, but its culinary aids have been adopted in many countries. Some Maggi products, like Mousline, are meant specifically for the French market.
Ingredients: potatoes (99%), glycerol monostereate (vegetal origin), ascorbic acid, sodium diphosphate, flavors, spices. May contain traces of milk.