This gourmet ketchup, subtly smoked for a deep, savory finish, will delight the foodies. Made with 100% French tomatoes and white wine vinegar aged in oak barrels, it is less sweet and more flavorful than American ketchup and contains no additives. Perfect for burgers, grilled meats, BBQ dishes, and roasted vegetables.
Maison Martin-Pouret was founded in 1797 in Orléans, the historic capital of French vinegar. It is still located there, at its original address.
280 grams / 9.9 oz
Ingredients: tomato pulp and concentrate (France) 49%, Martin-Pouret white wine vinegar (24%), sugar, salt, plant fibers, seaweed, spices, smoke flavor, sulfites
