Celebrate southern France joyfully with these three scrumptious dark chocolate pétanque balls accompanied by a white chocolate cochonnet.
Run by Ségolène and Stéphane Arnauld in Les Sables d'Olonne on the Atlantic Coast, Le Chocolatier Sablais has made delicious artisan chocolate with quality ingredients ever since its foundation in 2006.
190 grams / 6.7 oz
