Celebrate Easter joyfully with this dark chocolate hen accompanied by six assorted gourmet chocolate eggs (dark, milk, and white) in a playful wrought iron basket.
Run by Ségolène and Stéphane Arnauld in Les Sables d'Olonne on the Atlantic Coast, Le Chocolatier Sablais has made delicious artisan chocolate with quality ingredients ever since its foundation in 2006.
360 grams / 12.7 oz
Ingredients: cocoa paste, sugar, cocoa butter, whole milk powder, whey, emulsifier: soy lecithin, natural vanilla flavor. Cocoa: 60% minimum (dark chocolate), 35% minimum (milk chocolate), and 29.5% minimum (white chocolate). May contain traces of gluten, eggs, sesame, peanuts, sulphites, and nuts.
13 x 7 x 4 in
