Pâtes de fruits (fruit jellies) are a classic delicacy often offered on special occasions. François Doucet pâtes de fruits are made traditionally with select fruits. This delightful assortment of pear and raspberry square pâtes de fruits comes in an elegant transparent case.
Located in Oraison, in the heart of Provence orchards, Maison François Doucet was founded by François and Maggy Doucet 50 years ago.
180 grams / 6.3 oz (10 pieces)
Ingredients: sugar, fruit purées 51% (Bartlett pear 28%, raspberry 12.5%, apricot 10.5%), wheat glucose syrup, pectin, citric acid, natural pear, raspberry and Bourbon vanilla aromas. May contain traces of gluten and nuts.