Épicerie de Provence delicate lavender syrup can be used to flavor water (dilute 1 part syrup with 7 parts water), hot or iced tea, or even sparkling wine. This foodie gem can also be used in icing, butter cream, or to make lavender ice cream. A natural deposit can occur. Shake well before use.
Épicerie de Provence's delicious food specialties are made in its artisan factory located in the Provençal village of Signes.
250 ml / 8.5 fl oz
Ingredients: cane sugar, water, natural lavender flavor 0.8%, lavender flowers 0.4%