Created in 1957, Délichoc has become a beloved classic. We describe it as the opposite of a sandwich cookie, a crispy shortbread in a delicious dark chocolate case.
The first Delacre cookies were made more than 130 years ago in Brussels, after business savvy pharmacist Charles Delacre realized chocolate was going to be much more than a mere fortifier.
150 grams / 5.3 oz
Ingredients: dark chocolate 38% (sugar, cocoa butter, cocoa paste, pastry butter, emulsifier: soy lecithin, aroma), wheat flour, sugar, palm and rapeseed oil, salt, lactose and milk proteins, emulsifier: soy lecithin, baking powders, coconut, aroma. May contain traces of other nuts and eggs.
