Clément Faugier Chestnut Purée

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This unsweetened chestnut purée (not to be confused with sweetened chestnut spread) is great to make soups, soufflés and various chestnut based pastries.

Established by Clément Faugier himself in 1882 in Ardèche, France's most prominent chestnut region, Clément Faugier has remained a local family-owned business to this day. The old fashioned design of the Faugier cans is instantly recognized by French consumers.

Ingredients: chestnuts (80%), water

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  • 5
    versatile chestnuts!

    Posted by Unknown on 17th Dec 2015

    I absolutly love to use it either in dishes as a complement or in pastry as a versatile cream.