Celebrate the holidays with this incredibly moist and flavorful gluten-free cake made with organic ingredients only. This gourmet treat serves 4 persons and comes in a little tin to preserve freshness. Delicious and organic. What's not to like?
Biscuiterie de Provence, located in a village near Avignon, was founded in 1833. This family-owned business has retained all the proven traditional recipes that make their biscuits and pastries so deliciously distinctive.
225 grams / 7.9 oz
Ingredients: whole eggs, almonds, cane sugar, chocolate 14%, churn butter, candied orange 9% (orange peels 40%, glucose syrup, cane sugar, concentrated lemon juice), orange marmelade 9% (cane sugar, oranges 45%, concentrated lemon juice, fruit pectin), walnuts, vanilla powder. May contain traces of hazelnuts. All ingredients organic.
