These delicious cookies made with fresh churned butter and flavored with orange blossom are a beloved specialty from Val d'Eygues, near Marseille. Talk about an irresistible afternoon tea classic!
Biscuiterie de Provence, located in a village near Avignon, was founded in 1833. This family-owned business has retained all the proven traditional recipes that make their biscuits and pastries so deliciously distinctive.
220 grams / 7.8 oz
Ingredients: wheat flour, sugar, Charente-Poitou fresh churned butter, eggs, orange blossom water 5%, natural orange tree aroma, natural baking powder (wheat starch, sodium bicarbonate, monopotassic tartrate)