It's hard to find a French kitchen without at least one pack of Mousline. Mix 500 ml of water and 250 ml of milk (increase the proportion of milk for a smoother texture), pour Mousline flakes, stir, heat in microwave oven for 4 minutes, add salt and pepper to your taste. Et voilà, your mashed potatoes are ready!
Maggi's origins are in Switzerland, but its culinary aids have been adopted in many countries. Some Maggi products, like Mousline, are meant specifically for the French market.
125 grams / 5.4 oz (1 pouch / 4 servings)
Ingredients: potatoes (99%), glycerol monostereate (vegetal origin), ascorbic acid, sodium diphosphate, flavors, spices (may contain traces of milk)