Chocolate fritures (fried fish) are a beloved French Easter classic. Celebrate joyfully with this irresistible assortment of dark, milk, and blond Dulcey chocolate!
Internationally renowned Valrhona has been making some of the world's finest chocolates in the small village of Tain l'Hermitage since 1922.
140 grams / 4.9 oz
Ingredients: sugar, cocoa butter cocoa beans, whole milk powder, brown sugar, dried skimmed milk, whey (milk), butter (milk), emulsifier: sunflower lecithin, natural vanilla extract, barley malt extract, gluten. May contain traces of nuts, egg, and soy.