These individually wrapped milk chocolate (29% cocoa) "sardines" in a tin will delight the children and the children at heart!
Normandy-based Chocolatier Michel Cluizel has been handcrafting chocolates with prime natural ingredients from bean to bar since 1948.
75 grams / 2.6 oz
Ingredients: sugar, cocoa butter, whole milk powder, cocoa, emulsifier (rapeseed lecithin), Bourbon vanilla pod. May contain traces of shelled tree nuts and gluten. Keep in a dry place between 16 and 18°C (60 and 64°F).
