Vanilla pods (gousses de vanille in French), the flowers of the vanilla orchid, are best used to flavor milk-based desserts (ice cream, custard, crème anglaise) and pastries. You won't need more than a section of a pod for each preparation.
Family-run Eurovanille is a supplier of vanilla and spices to renowned gourmet food makers and restaurants.
6 grams / 0.2 oz (2 pods in a glass tube)
Ingredients: vanilla pods