Simply Gourmand: New Products - Pasta, Cereals & Dried Vegetables

Coquillettes

Tue, 09 Apr 2013 15:25:30 +0000

Rivoire & Carret is the emblem of premium French pasta. Whether served on their own with a bit of melting fresh butter or some tasty sauce, or accompanying refined dishes, these coquillettes will grace every meal.

Rivoire & Carret was founded by Claudius Rivoire and Jean-M..

Price: $4.50

Mousline

Wed, 20 Feb 2013 18:00:56 +0000

It's hard to find a French kitchen without at least one pack of Mousline. Mix 500 ml of water and 250 ml of milk (increase the proportion of milk for a smoother texture), pour Mousline flakes, stir, heat in microwave oven for 4 minutes, add salt and pepper to your taste. Et voilà, your m..

Price: $2.90

Dried Mousserons

Wed, 09 May 2012 12:55:19 +0000

Mousserons, aka fairy ring mushrooms, pop up in circles that may grow as large as 33 feet in diameter. Use these flavorful mushrooms in soups and stews, or simply sauté them in butter with onions.

To use: Soak the mushrooms in warm water for 15 minutes, drain, then plu..

Price: $9.90

Dried Ceps

Tue, 08 May 2012 14:33:14 +0000

Ceps (also known as porcini) are a staple of Provençal cuisine. They will add a refined and fragrant touch to your meat dishes and omelettes, or you can enjoy them simply sautéed. See our recipes.

To us..

Price: $7.70

Green Flageolets

Tue, 10 Apr 2012 09:19:35 +0000

These kidney beans (aka flageolets) stand out by their pale green color and their delicate taste. Use them as a side dish to meat (lamb in particular) or fish, or in salads and soups. See our recipes. Green flageole..

Price: $7.10

Vermicelles

Tue, 31 Jan 2012 21:11:54 +0000

Rivoire & Carret is the emblem of premium French pasta. These tasty vermicelles are best used for soups, a favorite of French kids and adults alike.

Rivoire & Carret was founded by Claudius Rivoire and Jean-Marie Carret in 1860 and has retained its reputation of high qu..

Price: $2.70

Noodles

Tue, 31 Jan 2012 21:08:34 +0000

Rivoire & Carret is the emblem of premium French pasta. Whether served on their own with a bit of melting fresh butter or some tasty sauce, or accompanying refined dishes, these noodles will grace every meal.

Rivoire & Carret was founded by Claudius Rivoire and Jean-Marie ..

Price: $4.50

Truffle Pieces

Tue, 29 Nov 2011 22:32:35 +0000

The intensely aromatic black truffles are one of the most prized varieties of truffles. They cannot be cultivated and have to be picked up in woods by truffle seekers and dogs (or pigs) trained for this purpose. The beauty of truffles is that a very little quantity transforms the most simple di..

Price: $51.50

Dried Morels

Mon, 14 Nov 2011 18:03:35 +0000

Morel's earthy aromas make this rare mushroom a gourmet favorite. They are particularly delicious in a risotto or a cream sauce with poultry (see our recipes). To use: Soak the mushrooms in warm water for 15 minutes, drain,..

Price: $29.90

Crozets

Mon, 12 Sep 2011 18:48:11 +0000

Crozets are a beloved specialty from the Savoy region in the French Alps. This rustic, square-shaped buckwheat pasta is delicious on its own or baked in gratin (see our recipe). No wonder Savoy is called "the other land of p..

Price: $10.70