French cooks and pâtissiers are partial to Nestlé Dessert. Once you adopt it there is no turning back to your regular American baking chocolate. This is the perfect ingredient for refined chocolate cakes and flavorful mousses au chocolat. See our recipes.
200 grams / 7.1 oz
Ingredients: sugar, cocoa paste, cocoa butter, emulsifier, flavorings.
Posted by Unknown on 3rd Feb 2016
Have been buying it and the corse for chocolate mousse for years in France, good to know I can get it here.
Posted by Lisa C on 26th May 2015
Love this chocolate. Perfect for chocolate mouse. Recommended to me by a French chef so that was good enough for me.
Posted by Unknown on 4th Jun 2014
Nothing beats Nestle dessert! The best for chocolate mousse or birthday cake. My 1-year old loved it!
Posted by Unknown on 21st Feb 2014
This is the best baking chocolate, the one and only to use for chocolate cakes.