Marrons glacés (candied chestnuts) are a refined delicacy especially appreciated by the French around Christmas and New Year's time. Take your time to savor each of these deliciously moistured marrons glacés.
Established by the confectioner Clément Faugier in 1882 in Ardèche, France's most prominent chestnut region, Clément Faugier has remained a local family-owned business focused on chestnut specialties to this day.
220 grams / 7.8 oz
Ingredients: chestnuts, sugar, glucose syrup, natural vanilla flavoring