These typical French mints were first made by the Benedictine monks of Flavigny, in the Bourgogne region, several centuries ago. They are still a French favorite. Each mint is made of a green anise seed coated with layers of naturally flavored sugar. The flavor for these mints is violet.
Connoisseurs let the Anis de Flavigny melt in their mouth two by two. Only 4 calories per mint.
50 grams / 1.8 oz
Ingredients: sugar, natural flavoring, green anise seed